Introduction
Niche market dry bean varieties are gaining in popularity among small-scale growers because they are relatively easy to produce, harvest store, and are a healthy food choice.

Publications
Commercial Dry Bean Production in Western Washington State
Small-scale Dry Bean Post-Harvest
To provide small-scale growers with cost effective and scale-appropriate technologies , our program uses small-scale technologies to dry, thresh and clean dry beans.
Research Reports
Niche Market Dry Bean Variety Trial
Dry bean variety trials at WSU Vancouver Research and Extension Center have shown that dozens of bean varieties can be successfully grown in western Washington. These reports include our variety trial research findings.
- 2019 Popping Bean Trial Report (PDF)
- 2006 Trial Report (PDF).
- 2005 Trial Report (PDF).
- 2004 Trial Report (PDF).
- 2003 Trial Report (PDF).
- 2002 Trial Report (PDF).
- 2001 Trial Report (PDF).
Dry Bean Varieties for Niche Markets in the USA
Marketing and Use
This brochure provides nutrition, cooking, serving and storage information for the home consumer.
Our pages provide links to external sites for the convenience of users. WSU Extension does not manage these external sites, nor does Extension review, control, or take responsibility for the content of these sites. These external sites do not implicitly or explicitly represent official positions and policies of WSU Extension.

